That's shocking, Thomas . . .Thomas Hood wrote:DWill wrote:When I was a child, there were almost 1000 farmers in the county. Today there are less than 50.
Tom
It amazes me when we drive to what used to be the 'outskirts', the 'rural' parts of the city . . . when I was a child, everything past Victoria Park & Kingston Road (this is Toronto) was 'country' . . . now? It's still 'Scarborough', but it's all high rise, condo's and businesses like fast food joints, tattoo parlours . . .
A lot of us are living in cubes and buying produce that's grown in a greenhouse!
There are people who are moving away from this scenario though . . . growing food, raising animals for meat and trading with each other.
Of course, government doesn't like that - they're fast to move on it when they figure somebody's living in such a way that denies them money for their coffers.
There was a big schmoz made about a community who were drinking milk straight from the cow - no pasteurization!
The law moved in on that one!
In my opinion, as long as the barns are clean, the milking equipment, etal are in good working order, what can happen to milk if it's going to be consumed right away?
Things go wrong with food and drink, even under the strict regulations of the laws that govern the processing and distribution of same.
Look at the current nightmare with Maple Leaf's meats!
(If you're not Canadian and don't know what I mean, google on jit and you'll see)